Bad Byron's Specialty Food Products, Inc.

Butt Rub® Fried Dill Pickle Chips

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Recipe 30

(submitted by Mark Skjerve)


  • 1/2 cup flour
  • 1 tablespoon (more or less to taste) of Butt Rub®
  • 16 oz jar of Dill Pickle chips (Hamburger pickle chips will do)


Mix the flour and Butt Rub® and coat the pickle chips. Fry ’em up like you would onion rings until golden brown. Serve warm. Great stuff! Easy to make.